Palena Recipe Box
Inside Mel’s Brain: Churning Up Butter and Ghee
If you caught last week’s Inside Mel’s Brain, I mentioned we’d take a closer look at butter and its more refined counterpart, ghee. Both are kitchen essentials, but ghee has been stealing the spotlight lately—and with its premium price tag,...
Keto Toasted Coconut Panna Cotta Tart
I'm feeling inspired today. I just happened to of found one of my recipe books from when I was a chef. And when i say found, I do mean its been in the same place for over 10 years and...
Being low carb for some time, you tend to miss that crunchy texture in a lot of things. You'll often find your self searching for something to accompany your dip and nothing quite gives you the satisfaction when you've got...
As my dog sits behind my computer chair, crunching on a pigs ear, all I can think about it how much to sounds like eating a carrot, which then got me thinking about carrots and my favourites dip of all...
Tacos are just that easy and the fillings to use are an endless possibility, however, considering i've just posted my recipe for a super easy pulled pork, i thought i better post something to use it with! Fish tacos are...
SEAFOOD CHOWDER Or in our house... CHOW-DI-AIRE (Said in a strong French accent!) Most people say to me... What's a Chowder? and my reply is always- "The best god damn thing you'll ever eat!" But to get a little more...
When you give up carbs, Bread & Butter Pudding is probably something you thought you'll never be able to eat again.
Thankfully, this is not the case and here's how to do it!
Keto Boscaiola with Spaghetti Squash
Boscaiola is one dish I can never order at a restaurant because it’s just never what I’m hoping for it to be.
Thick, perfectly reduced cream sauce, strong flavour, golden bacon, crispy shallots ohhhh when I think about it I drool.
Thick, perfectly reduced cream sauce, strong flavour, golden bacon, crispy shallots ohhhh when I think about it I drool.