Dinner Roll - Make at Home - Dry Mix

Dinner just got easier (and more affordable) with our DIY Dinner Roll Mix! Skip the bakery and make your own fresh, delicious dinner rolls at home. With this dry mix, you can enjoy the same tasty rolls at a fraction of the cost. Dinner time just got a whole lot tastier (and budget-friendly)!

This pack makes 12 Dinner Rolls

You’ll need –

420g Mozzarella Cheese

90g Cream Cheese

3 large eggs

• Preheat the oven to 180 degrees
• Place the Mozzarella Cheese and cream cheese in a microwaveable bowl.
• Microwave until both cheeses are melted together, stopping to stir every 30 seconds.
• Pour the melted cheeses into a stand mixer with the paddle attachment.
• Add the eggs and contents of the Palena Fresh Dinner Roll mix to the cheese.
• Mix on a low speed for 15 seconds and increase to a high speed until all ingredients are fully combined.
• Split the dough into 12 even balls (80g each)
• Roll them into a smooth ball and shape them into a log by rolling it forward and backwards onto your bench with your flat hand until its about 5-7cm long
• Repeat this step until all Dinner Rolls have been shaped.
• Cook them on the top shelf of your oven for 20 mins.  

Allow to cool before serving. For best results, Chill them before reheating and toasting.

* Nutritional Information calculated on made product.